Vicenzi

Vicenzi was established in San Giovanni Lupatoto near Verona in 1905 by Matilde Vicenzi, who operated a small bakery with a pastry shop and bread store.

For over 20 years, Vicenzi’s Savoiardo and Amaretti cookies have led their market segment in Italy. With more than a century of tradition, exports to over 50 countries, and daily production exceeding 65 tons of baked goods, Vicenzi maintains the same quality standards established during Matilde’s era.

The Savoiardo cookies are traditional Italian biscuits used in the dessert Tiramisu.

Website: matildevicenzi.com